Quick sourdough discard recipes
Some sourdough discard recipes you can make quickly and easily.
Ingredients
Ingredients
- 1 cup sourdough discard 100% hydration
- ½ cup all-purpose flour
- ¼ cup whole wheat flour optional for added flavor
- 2 tablespoons olive oil
- 1 teaspoon salt
- ½ teaspoon garlic powder optional
- 1 teaspoon dried herbs such as rosemary, thyme, or oregano
- Flaky sea salt for topping optional
Instructions
- Instructions
- Watch the video for detailed instruction and check linked recipes for more detail on each recipe.
Video
Notes
Nutrition Facts (Per Serving)
- Calories: 120
- Protein: 3g
- Carbohydrates: 15g
- Fat: 5g
- Sodium: 300mg